Max Haiven, Palm Oil: The Grease of Empire (London: Pluto Press, 2022)

Effects of tallow, choice white grease, palm oil, corn oil, or soybean oil on apparent total tract digestibility of minerals in diets fed to growing pigs.

An experiment was conducted to determine the effect of supplementing diets fed to growing pigs with fat sources differing in their composition of fatty acids on the apparent total tract digestibility (ATTD) of minerals. A diet based on corn, potato protein isolate, and 7% sucrose was formulated. Five additional diets that were similar to the previous diet with the exception that sucrose was rep...

Kinetics of the electrocoagulation of oil and grease

Palm oil and palm olein frying applications.

Several million tones of palm oil and palm olein are used annually in the world for frying. This paper will discuss their frying performances in three major applications - industrial production of potato chips/crisps, industrial production of pre-fried frozen French fries and in fast food outlets. In the first study, about four tones of potato chips were continuously fried 8 hours a day and fiv...

Palm oil carotenoids: The isolation of lipoid pigments from a ;Sherbro' palm oil.

Study regarding the Transesterification of Palm Oil

In this paper the transesterification of palm oil with methanol in the presence of NaOH as a catalyst was conducted in an experimental biodiesel installation. The kinetics of base-catalyzed transesterification of palm oil based on parameters such as oil and alcohol ratio, catalyst concentration and temperature were investigated to optimize the biodiesel production rate. Although, transesterific...